Simple Buttery Spring Pea Pasta with Prosciutto By BigOven Blog

Simple Buttery Spring Pea Pasta with Prosciutto Winter is finally over! After you finish your happy dance, whip up a little something something to continue the celebration. Mains: Comfort food is good, but weโ€™re craving something a little lighter these days. Blackened Shrimp, Asparagus & Avocado Salad with Lemon Pepper Yogurt Dressing Whoย saidโ€ฆ

via Spring into Your Kitchen โ€” BigOven Blog

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s